TARAOKTAVIA, V. T.; INDARWATI, T. MARKET SEGMENTATION ANALYSIS OF ALMOND CRISPY PRODUCTS IN UD PAWON KUE. INTERNATIONAL JOURNAL OF ECONOMICS, MANAGEMENT, BUSINESS, AND SOCIAL SCIENCE (IJEMBIS), [S. l.], v. 1, n. 2, p. 219–225, 2021. DOI: 10.59889/ijembis.v1i2.27. Disponível em: https://cvodis.com/ijembis/index.php/ijembis/article/view/27. Acesso em: 4 may. 2024.